One of the key features of Wada Kolam Rice is its versatility. It can be used in numerous traditional recipes, such as biryanis, pulaos, and even simple rice dishes like curd rice. Its ability to absorb flavors from spices and other ingredients makes it a perfect choice for dishes that require a bit of flavor infusion. Additionally, its delicate texture makes it a great option for cooking at high temperatures, which is why it is often favored for fried rice and other stir-fried dishes.
When it comes to nutrition, Wada Kolam Rice provides a good amount of energy due to its carbohydrate content. Like most rice varieties, it is rich in essential nutrients that are important for a balanced diet. The rice also provides a significant amount of fiber, which aids in digestion and promotes overall health. However, like other white rice varieties, it is important to consume it in moderation, as overconsumption can lead to an imbalance in blood sugar levels.